Upon opening Alaus Namai, we had one goal in mind – to create a place where you would be able to discover real lithuanian beer, produced according to the ancient tradition and recipes of our ancestors. Currently, Alaus Namai is one of the main real lithuanian beer bars in Vilnius.
However, this achievement alone did not quite satisfy us and we have decided to make the next step – open a several times larger restaurant, where it would be possible not to only enjoy real lithuanian beer, but also brew some yourself, where you could not just have a taste of our lithuanian and european cuisine, but also to bake a loaf of bread in our traditional bread oven. In addition, we wanted to allow our guests to celebrate their special occasions in our modern ways, or participate in traditional, ancient celebrations. This is how Pilialaukis was born – our second step. We invite you all to make this step with us!